Seriously - amazing.

I have blogged about this before, but I really must say it again.

Tonight I made Spicy Shrimp from The Pioneer Woman (I originally found out about this recipe through a favorite website A Year of Slow Cooking. Her recipe was called CrockPot Barbecued Shrimp.)

I was nervous switching recipes. Whenever I deviate from a version I know we like, it never tastes the same, but there were two reasons I decided to try her way.

  1. The Pioneer Woman's recipes have never failed me (try her cinnamon rolls 101 for example), and 
  2. It was seriously faster her way. (10 minutes vs 2 hours)

My son assisted with tonight's meal, he's 3 and a half. His job was to inspect the wonderful and helpful pictures on TPW website and let me know when my dish was looking the same way as her's. So helpful! I must have done it right though cause, Oh. My! It went fast - and that I made 3lbs of shrimp. For the two of us.

It didn't matter, this is all that was left. (for the record, this was my plate, my husband's was piled much higher!)

That was not on the list of diet foods, but I don't care!

Thank you to both of the ladies that posted these recipes, it is a keeper! I really hope everyone that reads this will try it, you will not be disappointed!

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